Close-up high-angle view of a pile of golden-brown Rose Cookies (Kokisan) stacked on a white plate. The cookies feature an intricate honeycomb-like flower pattern and a crispy, bubbly texture.

Mangalorean Rose Cookies

13.65 AED (incl. VAT)

A visual and culinary delight! Our Rose Cookies (also known as Kokisan or Achappam) are intricate, flower-shaped pastries deep-fried to a golden crisp. Made from a light, sweet batter of coconut milk and flour, they offer a satisfying crunch that melts in your mouth.

Category: Tags: , , ,

The Beautiful Crunch of Christmas

Add a touch of elegance to your Kuswar platter with our handcrafted Rose Cookies. Known as Kokisan in Mangalore, these beautiful pastries are named after their intricate, rose-like shape, created using traditional iron molds dipped in hot oil.

Handmade with Care We prepare a smooth batter using premium flour, sugar, and rich coconut milk. Each cookie is individually fried with precision—the mold is dipped into the batter and then into the oil, requiring perfect timing to release the flower shape intact. The result is a light, airy, and crispy treat that looks as good as it tastes.

Why You’ll Love Them:

  • Texture: Exceptionally thin and crispy, shattering perfectly with every bite.

  • Taste: Lightly sweet with a subtle hint of coconut and sesame.

  • Nostalgia: A classic favorite that brings back memories of grandma’s kitchen during the holidays.

Perfect For:

  • Sharing with guests as a light tea-time snack.

  • Adding texture and beauty to a Christmas gift hamper.

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Related products